|Anileridine||Aniline||Aniline Mustard||Anilinephthalein||Anise Alcohol|
|Jmol-3D images||Image 1|
|Appearance||white to light brown crystals or powder|
|Flash point||232.2 °C; 450.0 °F; 505.3 K|
(what is: / ?)|
Except where noted otherwise, data are given for materials in their standard state (at 25 °C (77 °F), 100 kPa)
Anilazine (ǎ-nǐl-a-zēn) is an organic compound with the chemical formula C9H5Cl3N4. It is a pesticide used on crops. It comes under the category of triazine fungicides. It is used for controlling fungus diseases which attack lawns and turf, cereals, coffee, and a wide variety of vegetables and other crops. It is also used for the control of potato and tomato leafspots.